Pork pie
Ingredients
british pork 33.0% , fortified wheat flour 19.3% , water 18.0% , lard 12.5% , British Pork Fat 8.6% , modified potato starch 4.3% , salt 2.1% , pork gelatin 1.1% , egg 0.5% , white pepper 0.3% , yeast extract 0.1% , sugar 0.1% , dextrose 0.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.