Ingredients
The '0' wheat flour 50.9% , red onion 14.0% , white onion 10.5% , goat cheese 10.5% , extra virgin olive oil 7.0% , water 3.5% , salt 0.7% , yeast 0.7% , malted barley 0.7% , parsley 0.7% , Typical Energy Energy Fat of whi Carbo of wh Fibre Prote Salt 0.7%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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