Ingredients
SLICED MALTED SOURDOUGH BREAD INGREDIENTS 46.5% , wheat flour 24.3% , water 18.1% , rye 7.0% , barley malt flour 1.5% , wheat flour 1.0% , salt 0.7% , malted wheat flour 0.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.