Ingredients
wheat 51.8% , flour 24.1% , Calcium Carbornate 12.1% , Calcium Suphate 6.0% , E375 3.0% , iron 1.5% , thiamin 0.8% , Eirkorn 0.4% , emmer 0.2% , spelt 0.1% , flour 0.0% , wholemeal rye flour 0.0% , wheat gluten 0.0% , vegetable oil 0.0% , millet 0.0% , flax seed 0.0% , sunflower seed 0.0% , sugar 0.0% , sugar beet fibre 0.0% , sea salt 0.0% , barley 0.0% , malt extract 0.0% , brown sugar 0.0% , honey 0.0% , dried spelt sour dough 0.0% , Flour treatment agent 0.0% , water 0.0% , yeast 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.