Roat turky gravy
Schwartz
Ingredients
wheat flour 53.8% , calcium 23.1% , iron 11.5% , E375 5.8% , potato starch 2.9% , flavouring 1.4% , fat 0.7% , skimmed milk powder 0.4% , lactose 0.2% , Colour 0.1% , salt 0.0% , spice 0.0% , herb 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.