Ingredients
milk 44.1% , cream 22.4% , sugar 12.2% , rice flour 11.9% , water 5.9% , brown sugar 3.0% , trehalose 1.5% , CARAMEL PASTE 2.4% , glucose syrup 0.2% , skimmed milk powder 0.1% , Himalayan sea salt 0.3% , tapioca flour 0.0% , Emulsifier 0.0% , Stabiliser 0.0% , salt 0.0% , soya 0.0% , Trehalose is a source of glucose 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.