Ingredients
full fat soft cheese 23.0% , sugar 16.0% , water 16.0% , rice flour 14.6% , strawberry filling 9.0% , mascarpone 5.0% , biscuit 5.0% , trehalose 2.5% , chicory fibre 2.5% , rice starch 2.5% , tapioca 1.9% , vanilla paste 1.0% , Stabiliser 0.5% , Emulsifier 0.2% , beetroot powder 0.1% , natural strawberry flavouring 0.1% , salt 0.0% , Trehalose is a source of glucose 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.