Ingredients
Filo Pastry 53.6% , water 23.2% , sugar syrup 11.6% , vegetable ghee 5.8% , corn starch 2.9% , butter ghee 1.5% , Kataifi Pastry 0.7% , walnut 0.4% , cashew nuts 0.2% , almond 0.1% , pistachio nuts 0.0% , sunflower oil 0.0% , salt 0.0% , cinnamon 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.