Ingredients
water 34.5% , fortified wheat flour 25.8% , pork 17.0% , Margarine 12.0% , pork fat 7.0% , rusk 1.9% , coating 0.9% , Flour treatment agent 0.5% , glaze 0.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.