Nutrition · per 100 g

Energy	249 kcal
Fat	2.1 g
Saturated fat	0.4 g
Carbs	44.5 g
Sugars	4 g
Protein	10.8 g
Salt	0.7 g
Sodium	280 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.