garlic and herb marinade

oks garlic and marina fooks maize starch 49.0% , sugar 16.3% , garic powder 16.0% , salt 3.3% , maltodextrin 3.3% , onion powder 3.3% , dried rubbed parsley 3.3% , black pepper 3.0% , onion powder 1.5% , dried oregano 0.5% , ground tumeric 0.4% , Thickener 0.2% , Anti-caking agent 0.1% , rapeseed oil 0.0% , ground sage 0.0% , thyme 0.3% , rosemary 0.2% , E160c 0.0% , ho use cooks chotce marina best reults add 60g of garlic and her de to 600g of your chosen raw mec 0.0% , soya 0.0% , barley 0.0% , celery 0.0% , mustard 0.0% , sulphites sprinkle the marinade over oultry to ensure an even c 0.0%