Ingredients
sugar 51.7% , cocoa butter 24.1% , whole milk powder 12.1% , chocolate 6.0% , wheat flour 3.0% , golden syrup 1.5% , palm oil 0.8% , skimmed milk 0.4% , soya lecithin 0.2% , mono- and diglycerides of fat-forming acids and ammonium phosphatide added as emulsifiers 0.1% , corn flour 0.0% , lactose 0.0% , whey 0.0% , butterfat 0.0% , rapeseed oil 0.0% , natural vanilla flavouring 0.0% , sunflower oil 0.0% , ginger powder 0.0% , malt 0.0% , sodium bicarbonate added as raising agent 0.0% , salt 0.0% , malt 0.0% , acacia gum added as glazing agent 0.0% , titanium dioxide added as color 0.0% , honey 0.0% , glucose syrup 0.0% , milk proteins 0.0% , potassium triphosphate added as stabilizer 0.0% , silicon dioxide added as anti-caking agent 0.0%
Nutrition · per 100 g
| Energy | 540 kcal |
| Fat | 32 g |
| Saturated fat | 18 g |
| Trans fat | 0 g |
| Cholesterol | 10 mg |
| Carbs | 58 g |
| Sugars | 50 g |
| Fiber | 2 g |
| Protein | 6 g |
| Salt | 0.23 g |
| Sodium | 90 mg |
| Calcium | 200 mg |
| Iron | 1.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.