Luxury Vanilla Cheesecake With Lotus Biscoff

Biscuit Base 28% Fortified Wheat Flour Wheat Flour 50.2% , E170i 24.6% , iron 12.6% , thiamin 6.3% , E375 3.1% , Vegetable Oils Sg Rspo Palm 1.6% , rapeseed 0.8% , sugar 0.4% , invert sugar syrup 0.2% , Raising agent 0.1% , E503ii 0.0% , salt 0.0% , Double cream _milk_ 0.0% , Lotus Original Caramelised Biscuit Spread 18% Original Caramelised Biscuits Wheat Flour 0.0% , sugar 0.0% , Vegetable Oils Palm Oil From Sustainable and Certified Plantations 0.0% , rapeseed oil 0.0% , candy sugar 0.0% , Raising agent 0.0% , soya flour 0.0% , salt 0.0% , cinnamon 0.0% , rapeseed oil 0.0% , sugar 0.0% , Emulsifier 0.0% , Acid 0.0% , Soft Cheese 9% Skimmed Milk 0.0% , cream milk 0.0% , milk 0.0% , salt 0.0% , tapioca 0.0% , E415 0.0% , E410 0.0% , Bacterial Starter Culture 0.0% , Caramelised Biscuit 5% Wheat Flour 0.0% , sugar 0.0% , Vegetable Oils Palm Rspo Certified 0.0% , rapeseed 0.0% , candy sugar 0.0% , Raising agent 0.0% , soya flour 0.0% , salt 0.0% , cinnamon 0.0% , partially inverted sugar syrup 0.0% , milk 0.0% , BUTTER MILK 0.0% , cocoa butter 0.0% , sugar 0.0% , Modified starch 0.0% , tapioca 0.0% , natural vanilla flavouring 0.0% , Preservative 0.0%