Ingredients
Italian Basil Paste 36.0% , rapeseed oil 25.5% , parmigiano reggiano 15.0% , Pine Kernels 9.1% , extra virgin olive oil 7.2% , garlic puree 3.6% , Acidity regulator 3.6%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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