Ingredients
sugar 51.9% , wheat flour 24.1% , egg 12.0% , unsalted butter 6.0% , rapeseed oil 3.0% , invert sugar syrup 1.5% , fat reduced cocoa powder 0.8% , whipping cream 0.4% , glucose syrup 0.2% , Humectant 0.1% , cocoa butter 0.0% , cocoa paste 0.0% , skimmed milk 0.0% , corn starch 0.0% , milkfat 0.0% , whole milk powder 0.0% , Raising agent 0.0% , Emulsifier 0.0% , lactose 0.0% , palm kernel oil 0.0% , palm oil 0.0% , Preservative 0.0% , whey powder 0.0% , Acidity regulator 0.0% , flavouring 0.0% , egg white 0.0% , Colour 0.0%
Nutrition · per 100 g
| Energy | 448 kcal |
| Fat | 23.9 g |
| Saturated fat | 8.6 g |
| Carbs | 54.2 g |
| Sugars | 36.7 g |
| Protein | 3.2 g |
| Salt | 0.25 g |
| Sodium | 102 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.