Ingredients
wheat flour 75.1% , E170i 2.0% , iron 2.0% , E375 2.0% , thiamin 2.0% , buttermilk 2.0% , sugar 2.0% , egg 2.0% , rapeseed oil 2.0% , invert sugar syrup 2.0% , Disodiurn Diphosphate 2.0% , E501ii 2.0% , salt 1.0% , Preservative 1.0% , E200 1.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.