Ingredients
wheat flour 55.0% , water 22.5% , wheatbran 11.3% , Barley Malt Yeast 5.6% , soya flour 2.8% , salt 0.7% , paim oil 0.7% , Emulsifier 0.7% , dextrose 0.3% , Flour treatment agent 0.3%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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