Ingredients
mayonnaise 41.0% , rapeseed oil 29.5% , water 14.8% , free range egg yolk 7.4% , liquid whole free range egg 3.7% , sugar 1.8% , salt 0.9% , Acidity regulator 0.5% , Stabiliser 0.2% , dijon mustard 0.1% , water 0.1% , mustard seed 0.0% , spirit vinegar 0.0% , salt 0.0% , white cabbage 34.0% , carrot 17.0% , crème fraîche 0.0% , onion 2.0% , chives 0.0% , Preservative 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.