Nutrition · per 100 g

Energy	71 kJ
Energy	17 kcal
Carbs	3.5 g
Sugars	3.5 g
Salt	0.04 g
Sodium	16 mg
Potassium	60 mg
Calcium	24 mg
Vitamin B12	0.08 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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