Ingredients
cooked rice 22.0% , yuzu kosho coleslaw 16.0% , sweetheart cabbage 31.0% , savoy cabbage 15.5% , carrot 7.8% , mayonnaise 3.9% , yuzu kosho 1.9% , Hot Smoked Salmon 14.0% , cucumber 12.0% , zesty miso dressing 12.0% , red quinoa 11.0% , mukimame 8.0% , baby spinach 4.0% , white sesame seeds 0.0% , black sesame 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.