Ingredients
fortified wheat flour 55.7% , water 17.1% , rapeseed oil 8.6% , Humectant 5.3% , Acidity regulator 3.6% , sugar 2.7% , Emulsifier 2.0% , Raising agent 1.6% , salt 1.3% , Preservative 1.1% , flavouring 0.9%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.