Ingredients
This yogurt contains only milk's naturally occurring sugar 60.0% , Contains MILK Suitable for vegetarians 20.0% , CONTAINS THE FOLLOWING LIVE CULTURES Bifidobacterium 10.0% , Lactobacillus bulgaricus 5.0% , Skreptococcus thermophilus us 5.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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