Ingredients
whole milk yogurt 77.0% , sugar 7.3% , free range eggs 7.3% , double cream 4.5% , concentrated lemon juice 0.5% , unsalted butter 0.3% , rice starch 0.3% , lemon oil 3.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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