Stir fry vegetables
5036601674611
Ingredients
mix in varying proportions bean sprouts 55.6% , JULIENNE CARROTS 22.2% , green bean 11.1% , cabbage 5.6% , red bell pepper 2.8% , onion 1.4% , mushroom 0.7% , pea 0.3% , nutritionalinformation per 1g reference *% ri intake boilea per 100g 8400k 0.3%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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