Ingredients
white wine vinegar 47.0% , Rapeseed Oi 9.0% , Water 5.9% , Spirit Vinegar 5.7% , Sugar 5.4% , Free Range _Egg_ Yolk 5.2% , SALT 4.2% , Parsley 3.2% , oregano 2.7% , mustard flour 2.4% , thickener 2.1% , Black pepper 1.9% , MOLASSES 1.7% , BARLEY Malt Vinegar 1.6% , onion powder 1.1% , garlic powder 0.5% , Ginger Purée 0.3% , Tamarind Powder 0.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.