Ingredients
Hydrolysed Collagen Peptides 56.3% , Acid 25.4% , Essential Amino Acids 7.0% , flavouring 2.5% , Sweetener 2.5% , Anti-foaming agent 2.5% , Colour 3.9%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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