Nutrition · per 100 g

Energy	368 kcal
Fat	6.9 g
Carbs	66.4 g
Sugars	4.9 g
Fiber	2.8 g
Protein	11.5 g
Salt	1.8 g
Sodium	708 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.