Nutrition · per 100 g
| Energy | 230 kcal |
| Fat | 12.7 g |
| Saturated fat | 1.1 g |
| Carbs | 20.6 g |
| Sugars | 4 g |
| Fiber | 0.8 g |
| Protein | 7.8 g |
| Salt | 1.1 g |
| Sodium | 432 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.