Nutrition · per 100 g

Energy	104 kcal
Fat	7.1 g
Saturated fat	0.6 g
Carbs	4.6 g
Sugars	3 g
Fiber	1.6 g
Protein	4.7 g
Salt	0.49 g
Sodium	197 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.