Chicken noodle soup
Ingredients
water 51.9% , onion 24.1% , noodle 12.0% , carrot 6.0% , COOKED CHICKEN BREAST WITH RIB MEAT 3.0% , celery 1.5% , canola oil 0.8% , salt 0.4% , chicken broth 0.2% , corn starch 0.1% , natural flavouring 0.0% , garlic puree 0.0% , sugar 0.0% , yeast extract 0.0% , E428 0.0% , parsley 0.0% , potato starch 0.0% , spice 0.0% , garlic 0.0% , black pepper 0.0% , sea salt 0.0% , thiamin 0.0% , modified corn starch 0.0% , corn syrup solids 0.0% , whey protein 0.0% , E339 0.0% , garlic 0.0%
Nutrition · per 100 g
| Energy | 53 kcal |
| Fat | 1.4 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 4 mg |
| Carbs | 6.9 g |
| Sugars | 1.2 g |
| Fiber | 0.8 g |
| Protein | 2.9 g |
| Salt | 0.77 g |
| Sodium | 306 mg |
| Calcium | 8 mg |
| Iron | 0.44 mg |
| Vitamin A | 306 µg |
| Vitamin C | 1.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.