Morbier PDO made with unpasteurised cows' milk

Morbier made with unpasteurised cows' milk 53.8% , Ingredients Morbier Cheese 23.1% , ASH 11.5% , Caution Made using unpasteurised milk which will contain naturally occurring bacteria 5.8% , These may be harmful to pregnant women 2.9% , children 1.4% , the elderly and anyone with low resistance to infection 0.7% , People in these groups should not eat this product 0.4% , The rind on the cheese is not edible 0.2% , Storage Keep refrigerated 0.1% , once opened 0.0% , consume within 3 days and by 'use by' date shown 0.0% , and in France using milk fr Nut As Typ Ene Fat of w Car of w Fibr Pro Salt 0.0%