Ingredients
noodle 50.0% , duck 15.0% , water 7.5% , red bell pepper 7.5% , pak choi 7.5% , onion 6.3% , rice wine 3.1% , sugar 1.6% , demerara sugar 0.8% , ginger 0.4% , corn flour 0.2% , ginger 0.1% , garlic puree 0.0% , rapeseed oil 0.0% , soya bean 0.0% , salt 0.0% , caramelised sugar syrup 0.0% , corn starch 0.0% , tamarind paste 0.0% , rice vinegar 0.0% , malt vinegar 0.0% , wheat 0.0% , tomato concentrate 0.0% , flavouring 0.0% , szechuan pepper 0.0% , fennel 0.0% , plum 0.0% , chili pepper 0.0% , cinnamon powder 0.0% , onion 0.0% , malted barley 0.0% , aniseed 0.0% , cayenne pepper 0.0% , beetroot juice concentrate 0.0% , clove 0.0% , wheat flour 0.0% , star anise 0.0% , ginger powder 0.0% , rice flour 0.0% , black pepper 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.