Breaded Haddock

haddock 51.9% , wheat flour 24.0% , rapeseed oil 12.0% , water 6.0% , salt 0.5% , corn flour 0.5% , yeast 0.5% , dextrose 0.5% , wheat starch 0.5% , sugar 0.5% , palm oil 0.5% , Raising agent 0.5% , wheat gluten 0.5% , modified wheat starch 0.5% , sunflower oil 0.5% , glucose syrup 0.3% , milk proteins 0.1% , Made using Haddock caught in the NE Atlantic 0.1% , Barents Sea 0.0% , NE Atlantic 0.0% , norwegian sea 0.0% , NE Atlantic 0.0% , and NE Atlantic 0.0% , using trawls 0.0% , gillnets and similar nets 0.0% , hooks and lines and seines 0.0%