Ingredients
icing sugar 39.0% , sugar 25.0% , wheat flour 20.3% , fat reduced cocoa powder 11.0% , palm oil 2.3% , rapeseed oil 1.2% , dextrose 0.6% , Raising agent 0.3% , Emulsifier 0.1% , cereals containing gluten 0.1% , VSuitable for STORAGE 0.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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