Ingredients
milk chocolate 29.0% , oat flour 17.0% , Margarine 16.1% , sugar 13.0% , oat bran 10.0% , soya flour 7.4% , corn flour 3.7% , partially inverted sugar syrup 1.9% , cane sugar molasses 0.9% , Raising agent 0.5% , allergy advice!l for allergens 0.2% , see ngredients in bold 0.1% , flavouring 0.1% , hydrogenated fat 0.0% , nutrition we suggest this product provides 12 servings typical values per per 100g biscuit 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.