Ingredients
flour 50.0% , salted butter 25.0% , sugar 12.5% , oat flakes 6.3% , free range pasteurised egg 3.1% , Currants 1.6% , oatmeal 0.8% , invert sugar syrup 0.4% , golden syrup 0.2% , ginger powder 0.1% , mixed spices 0.0% , Raising agent 0.0% , E450i 0.0% , rice flour 0.0% , cinnamon 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.