Nutrition · per 100 g

Energy	176 kcal
Fat	9.9 g
Saturated fat	3.6 g
Carbs	75.4 g
Sugars	27.6 g
Protein	5.9 g
Salt	0.28 g
Sodium	110 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.