Ingredients
fortified wheat flour 53.6% , wheat flour 23.2% , E170i 11.6% , iron 5.8% , E375 2.9% , thiamin 1.5% , 1 0.7% , unsalted butter 0.4% , water 0.2% , sugar 0.1% , yeast 0.0% , salt 0.0% , whole egg 0.0% , Flour treatment agent 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.