Nutrition · per 100 g

Energy	478 kcal
Fat	47 g
Saturated fat	12 g
Carbs	16.5 g
Sugars	7.5 g
Fiber	9 g
Protein	17.5 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.