Ingredients
wheat flour 54.2% , water 22.9% , yeast 11.5% , rapeseed oil 5.7% , sugar 2.9% , salt 0.5% , Emulsifier 0.5% , Preservative 0.5% , flavouring 0.5% , wheat flour 0.4% , Flour treatment agent 0.2% , Colour 0.2%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.