Ingredients
sugar 39.7% , free range egg yolk 22.3% , salted butter 16.8% , free range eggs 13.6% , brandy 6.0% , concentrated lemon juice 3.0% , lemon juice 2.0% , Gelling agent 0.0% , Acidity regulator 0.0% , natural vanilla flavouring 0.0% , lemon oil 0.0% , lime oil 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.