Ingredients
sugar 50.0% , cocoa paste 25.0% , invert sugar syrup 12.5% , maltodextrin 6.3% , cocoa butter 3.1% , irish cream liqueur 1.6% , HARVEYS® BRISTOL CREAM® Shery 3.2% , COINTREAUO 2.2% , COURVOISIER VS Cognac 2.2% , teacher's blended scotch whisky 2.2% , water 0.0% , Emulsifier 0.0% , soya lecithin 0.0% , alcohol 0.0% , Humectant 0.0% , flavouring 0.0% , Acidity regulator 0.0% , cocoa solids 58.0% , Also 0.0% , Keep cool and dry 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.