Nutrition · per 100 g

Energy	31.6 kcal
Fat	0.3 g
Saturated fat	0.1 g
Trans fat	0.1 g
Cholesterol	1 mg
Carbs	6.8 g
Sugars	3 g
Added sugars	0.5 g
Protein	0.46 g
Salt	0.01 g
Sodium	3.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.