Ingredients
cocoa solids 41.5% , sugar 25.0% , hazelnut 17.0% , Emulsifier 8.3% , Chocolate contains minimum 45% cocoa solids 4.1% , cereals containing gluten 2.1% , and 2.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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