Nutrition · per 100 g

Energy	394 kcal
Fat	6.1 g
Saturated fat	3 g
Trans fat	0 g
Cholesterol	227 mg
Carbs	12.1 g
Sugars	6.1 g
Added sugars	0 g
Fiber	0 g
Protein	66.7 g
Salt	0.91 g
Sodium	364 mg
Potassium	455 mg
Calcium	485 mg
Iron	2.1 mg
Vitamin D	0.91 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.