Ingredients
wheat flour 55.0% , water 22.5% , Margarine 11.3% , unsalted butter 5.6% , garlic puree 2.8% , yeast 1.4% , parsley 0.7% , salt 0.4% , lemon juice from concentrate 0.2% , Flour treatment agent 0.2%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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