Ingredients
fortified wheat flour 50.0% , textured soy protein 25.0% , water 12.5% , palm oil 6.3% , onion 3.1% , flavouring 1.6% , rapeseed oil 0.8% , soy protein 0.4% , salt 0.2% , Stabiliser 0.1% , Emulsifier 0.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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