Ingredients
whole wheat flour 90.0% , wheat bran 5.0% , Maize Glucose* BARLEY MALT 4.6% , sea salt 0.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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whole wheat flour 90.0% , wheat bran 5.0% , Maize Glucose* BARLEY MALT 4.6% , sea salt 0.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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