Kefir Vanilla Cultured Yoghurt

LIVE YOGHURT 49.8% , ACTIVE KEFIR CULTURES 24.5% , water 13.4% , concentrated grape juice 6.7% , Gelling agent 3.3% , SPENT MADAGASCAN VANILLA BLOSSOM HONEY 1.0% , corn flour 0.5% , natural flavouring 0.4% , beans 0.2% , Acidity regulator 0.1% , Madagascan Vanilla Extract 0.1% , cow's milk 0.0% , CONTAINS 13 LIVE 'N' ACTIVE CULTURES INCLUDING 0.0% , l 0.0% , paracasei 0.0% , l 0.0% , fermentum 0.0% , BRDOBACTERIUM LACTIS 0.0% , Lactobacillus acidophilus 0.0% , Lactobacillus rhamnosus 0.0% , thermophilus 0.0% , Lactobacillus lactis 0.0%