tango chewbies
Ingredients
sugar 55.6% , dextros maize starch 22.2% , non-hydrogenated vegetable fats 11.1% , Acidity regulator 5.6% , Emulsifier 2.8% , flavouring 1.4% , soy vegetable protein 0.7% , Stabiliser 0.3% , colour för please see 0.3%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.